Playtime With Boiling Oil: Experimenting With Deep Fried Mars Bars

I should be kept far away from deep frying machines.

Don’t get me wrong – I love a crunchy, golden, batter-encrusted item as much as the next arterial disease-scorning glutton.  The problem is, I never know when to stop. I’ll start off with a perfectly reasonable goal, like 15 or [...]

Adventures in Haggis Making: Sheep Innards, Beef Kidney Fat, and Fun with a Deep Fryer

A handful of haggis

When I was told we’d be celebrating our Rambling Restaurant Burns Night with poetry, whiskey, and homemade haggis stabbing, my thoughts went like this:

1. Awesome! I’ve always wanted to try haggis.

2. By the way, what’s Burns Night?

3. And while I’m asking…what, exactly, is haggis?

4.  A sheep heart, lung, and liver minced [...]

Salt, Pepper and Reckless Abandon: A Lovely Evening At A Brand New London Supper Club

Salt, pepper, and reckless abandon? Sounds just like my kind of evening.

Introducing Ithaca's Newest Secret Supper Joint: Deadpan Restaurant!

In approximately three weeks, Deadpan Restaurant, Ithaca’s newest secret supper club, will be hosting its first event.

What’s a secret restaurant, you ask? Good thing we already wrote a post on that: big sister lays it down for the uninitiated.

We’ll be serving a three course meal at a to-be-revealed location. Look out for more announcements!

After all, [...]

Sugar and Spice is Nice at the Rambling Restaurant

Bright colors are nice too.

At the last Rambling Restaurant of 2009, we served a trio of richly colored dips – chickpea hummous, beetroot hummous, and carrot cumin dip. So pretty in pink.

For maximum dippability, we prepared straight-out-of-a-hot-oven-and-onto-the-grill flatbreads. Take Moro flatbread recipe (recipe below), multiply by 15 (eek!) and you have [...]

All The Single Lads, Put Your Hands Up

To paraphrase Beyonce, we’re calling all the single lads!

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Rambling Restaurant is looking for some hot male action.  Why, you ask? Do we need a reason? Well, we’ve got one here:

‘Due to popular demand, on Thursday 3rd December & Friday 4th December we are holding a Lone Ramblers’ & Rambling Roses’ Singles [...]

Rambling Restaurant Fun: Ninety-Nine Bottles of Wine on the Wall

Thursday’s Rambling Restaurant was a boozy festival of wine tasting and matching canapes  – so many glasses of alcohol that I’m amazed I could stand up straight long enough to take any of these photos. We partnered with the lovely and charming Dan of Bibendum Wines to do a casual and relaxed evening [...]

Rambling Restaurant Fun, Part One: Summer Rolls and Phenomenal Pork

I’m in the midst of a serious cooking week. Wednesday and Thursday were both Rambling Restaurant nights at our secret location in Camden Town. Tomorrow is our London Thanksgiving party that started as a few friends and has somehow mushroomed to over 20 people and we still didn’t manage to fit everyone we wanted [...]

Tapas, Terracotta, and Tons of Tomato Sauce at Rambling Restaurant

A few weeks ago, Rambling Restaurant explored the world of tapas with enough food to feed a small Spanish village.  Chef foodrambler devised a wide-ranging, drool-inducing, and seemingly never-ending menu of tiny plates served in terracotta dishes, which give off an air of Spanish authenticity no matter what you put in there. That, [...]

rambling restaurant madness: past photos and future fun

`But I don’t want to go among mad people,’ Alice remarked.
`Oh, you can’t help that,’ said the Cat: `we’re all mad here. I’m mad. You’re mad.’
`How do you know I’m mad?’ said Alice.
`You must be,’ said the Cat, `or you wouldn’t have come here.’

exciting news from the crew at rambling restaurant! we’re hosting a [...]